Sunday, August 21, 2011

Happiness is Plum Cobbler for Dinner

This weekend started with our first pick-up from Bountiful Baskets. This is a food co-op that seeks to find a purchase quality produce and distribute it to its members. We belonged to a CSA (Community Supported Agriculture) is Washington, D.C. and haven't joined one in Texas. This is a new way to get seasonal produce.  This week's haul included lots of fresh vegetables for the week and a box of fresh plums.
  

We ate several plums for breakfast and dinner on Saturday and, after a large lunch, decided we only wanted dessert for Sunday dinner.  

 Given our bounty, we chose plum cobbler.  We love any stone-fruit cobbler, but plums are my favorite.

Serve it with ice-cream and everyone's your friend.  

The recipe is found at Epicurious.com and the only change is ours is made without almonds.  Enjoy!



6 comments:

  1. Oh no. Now I've been outed as the person who serves the family dessert for dinner....

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  2. Nice... I'll print this one out.

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  3. Looks good:) I garden just for the fun of eating fresh produce myself:)

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  4. Jeff and Mark - Hope you both enjoy the recipe. I did.

    Lola - Glad you found me because now I've found you. Love your blog as well.

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  5. Donna - Sorry. Trust me though, get yourself some plums.

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